Global food giant Danone has announced the closure of its plant-based dairy manufacturing facility in New Jersey. This strategic decision will result in the layoff of 114 employees. The facility currently produces popular items for brands like Silk and So Delicious, prominent names in the plant-based food market.

Facility Closure Confirmed
Danone officially confirmed the impending shutdown of its New Jersey plant. This move marks a significant operational adjustment for the company within its U.S. manufacturing network. The facility’s closure is part of a broader reevaluation of production capabilities.
Workforce Impact
The closure directly affects 114 dedicated employees at the New Jersey site. Danone stated these workers will face layoffs as a direct consequence of the operational shift. The company has not publicly detailed any support or transition plans for the affected staff.
Production Reallocation Strategy
Production from the New Jersey plant, including products for the well-known Silk and So Delicious brands, will not cease entirely. Danone plans to reallocate manufacturing responsibilities to other existing facilities across the United States. This reassignment aims to maintain continuous supply for its key plant-based product lines.
The company emphasizes its commitment to the plant-based sector despite the facility closure. This reallocation ensures consumers will continue to find Silk and So Delicious products on store shelves. Danone continues to optimize its supply chain for efficiency and market demand.



